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 All-American Trifle

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the_moga
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PostSubject: All-American Trifle   Sat Dec 08, 2007 10:14 pm

INGREDIENTS

* 2 cups cold milk
* 1 pkg. (4 serving size) JELL-O Vanilla Flavor Fat Free Sugar Free Instant Reduced Calorie Pudding & Pie Filling
* 1 (13.6 ounce) package fat free pound cake, cut into 1/2-inch cubes
* 1 pint strawberries, sliced
* 1 cup blueberries
* 1 (8 ounce) tub COOL WHIP FREE Whipped Topping, thawed


DIRECTIONS

1. Pour milk into large bowl. Add pudding mix. Beat with wire whisk 2 minutes or until well blended.
2. Place 1/2 of the cake cubes in 3-quart serving bowl; top with 1/2 each of the fruits. Spread pudding mixture over fruit. Repeat layers of cake and fruit. Top with whipped topping.
3. Refrigerate at least 1 hour or until ready to serve.
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